Chocolate Avocado Brownies
Chocolate Avocado Brownies are a healthy alternative to the usual butter/oil + two cups of sugar brownies. For this recipe, I am using avocados in place of the oil, and I am using maple syrup in place of the refind sugar. Spoiler alert: they taste delicious. And they will nip that chocolate craving in the bud.
Wanna hear something even cooler? We are making them in the blender. Yep, they are that easy folks. How much more do you like these healthy avocado brownies now?
These avocado brownies did not last long in the house. You'll notice I cheated a bit + added a bit of powdered sugar on top for serving, but I mean how much powdered sugar equals to a sprinkling? Barely anything right? You could use cocout sugar or just sea salt if you are really sticking to your healthy guns. Unfortunately, I'm not that dedicated all the time. This is my latest post for KitchenAid, so hop on over to the Kitchenthusiast for the avocado brownies recipe. And in case you are interested, here are all of my posts for KitchenAid.
If you find this post helpful, I would love it if you subscribe below! Subscribers get exclusive DIYs and a free party printable collection just for signing up!
